2011 20’ Belgian Fries and Dutch treats food truck around Barrie, ON. Their equipment line up is very simple but high volume – a true testament to the concept of doing one thing, very well!
EQUIPMENT:
- 20’ 2011 Food Truck
- 4 x 40 lb fryers
- Commercial 4 burner oven
- Hatco Dump Station
- Mobile Fry Basket
- 48” Under counter cooler
- 60” refrigerated prep table
- Commercial stainless steel fridge
- Commercial stainless steel freezer
- 42” LED menu board
- Roof Mounted AC/Heat Unit
- 3+1 sink assembly
- 40G fresh water/45G waste water
- 9’ hood and fire suppression system
- 50 amp electrical service
- 10 000W Honda Generator
- Lockable generator drawer
- LED Exterior lights
- TSSA certification
- ESA certification
